Tuesday, September 18, 2012

Progresso Recipe Starters #MyBlogSpark Giveaway

Back to school means back to busy weeknight  schedules.  Between homework, activities, practices, work and class, preparing a delicious home-cooked meal can be quite a challenge, and getting started is often the hardest part. Let new Progresso Recipe Starters cooking sauces give you a head start to a home cooked meal, and you’ll ace the dinner time routine this year! 

Progresso Recipe Starters sauces are available in five flavorful varieties that can each be used as a starter to create numerous home-cooked meals. For added inspiration, Progresso created 80 recipes utilizing this new line of cooking sauces that can be found on Progresso.com/RecipeStarters. Many of these recipes are classic family favorites, such as Bacon Mac n’ Cheese, Chicken Pot Pie and Chicken Parmesan, and utilize ingredients your family may already have on-hand. In addition, all of the recipes on the site include a Rate and Review feature, so we encourage you to leave a rating and review of your own, in which you can even include a link back to your blog post about that recipe! Look for Progresso Recipe Starters in the soup aisles!

Inspired by the five “Mother” Sauces that form the basis of classical French cooking, including Béchamel, Velouté, Tomato, Espagnole and Hollandaise, Recipe Starters use a variety of ingredients and the best techniques to make sure you have delicious options to take on the school days dinner dilemma. The five varieties are:
  • Creamy Parmesan Basil: This creamy, full-bodied and indulgent sauce that was inspired by alfredo and creamy pesto sauces can be used to make dishes such as Crispy Garlic-Parmesan Chicken, Creamy Chicken Alfredo, Basil Chicken Ravioli Carbonara and Basil Chicken Thai Noodle
  • Creamy Roasted Garlic with Chicken Stock: With caramelized, roasted chicken broth, garlic and a touch of cream, this stock is perfect for dishes such as Creamy Lemon Chicken, Chicken Pot Pie and Chicken Enchiladas
  • Fire Roasted Tomato: A medium-thick tomato sauce, accompanied by flavors of roasted, caramelized tomatoes, oregano and bell peppers, which can be used as a great way to begin creating  Pulled Chicken Sandwiches, Easy Weeknight Chicken Parmesan, Cheese-stuffed Mini Meat Loaves and Mole Tacos
  • Creamy Portabella Mushroom: Creamy and highly indulgent, this smooth sauce is rich with sautéed Portabella mushrooms,  giving you any easy way to start delicious dishes like Easy Weeknight Beef Stroganoff, Steak and Mushroom Sandwich and Tetrazzini
  • Creamy Three Cheese: Rich and creamy with a blend of yellow and white cheeses, and a savory background of chicken stock, onion, garlic and cracked pepper, this is a great way to satisfy cheese lovers with Easy Weeknight Bacon Mac & Cheese, Twice-Baked Potato Pizza and Cheesy Egg Breakfast Tacos
My Thoughts:  I received the Fire Roasted Tomato and Creamy Portabella Mushroom varieties for review.  I used the Fire Roasted Tomato to make the "best pasta and sauce in the world" or so according to the youngest of Los Tres Amigos.  I got a little  adventurous and used the Creamy Portabella Mushroom to make the Easy Weeknight Beef Stroganoff.  Very easy and reminded me of the beef stroganoff my mom used to make when I was a kid.   Delicious!!! 
 
Snag a coupon:  Visit http://goo.gl/nkayO to download a printable coupon for $.65 off the purchase of 1 can of Progresso® Recipe Starters Cooking Sauce. 

Win It:  Thanks to Progresso and MyBlogSpark, one lucky Three Boys and an Old Lady blog reader will receive a Progresso Recipe Starters gift pack containing the following:
Win a gift pack containing:
  • (2) Cans of Progresso® Light creamy soup
  • (1) Soup mug
  • (1) Lunch tote
  • (1) Water bottle







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“Disclosure:  The coupons, information, and gift packs have been provided by Progresso® through MyBlogSpark.” 

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